Preparation time : 70 min. | Serves 4 persons
This baked salmon fillets recipe is quite easy to prepare you just need to marinate fillets with the ingredients mentioned in the recipe and bake for an hour. You may also add other herb flavor to this recipe for instance; basil, parsley, etc. to make it more aromatic.
Ingredients:
2 lb salmon steak filets
½ tsp salt
½ tsp paprika
¼ tsp pepper
¼ cup butter
½ tsp dried thyme
2 tbsp lemon juice
1 onion grated
2 tbsp crushed garlic
Procedure:
1. Combine dry ingredients and sprinkle it onto the salmon steaks.
2. Transfer the seasoned salmon filets to the buttered casserole.
3. In a separate bowl combine remaining ingredients including butter, lemon juice, onion and garlic and pour it over the salmon fillets.
4. Place the casserole dish in preheated oven at 350 degrees F for 60 min until become golden brown from top.
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