Preparation time : 30 mins (approx.) | Serves 4 persons
Ingredients:
4 Burgers
2 Chicken breast (make 4 thin slices of it)
1 cup rice flour
1 cup corn flour
½ cup plane flour
1 tspn mustard powder
1 tspn black pepper
1 tspn salt
½ tspn Chinese salt
1 tspn chicken powder
1 tspn baking powder
2 eggs
Mayonniase as required
4 Salad leaves
4 Cheddar Cheese slices (optional)
Oil for deep frying
Marination:
1 tspn black pepper
1 tspn salt
1 tbspn white vinegar
Procedure:
1. Cut each burger from the center horizontally and heat them for a minute in the oven or microwave.
2. For fried chicken click on the recipe of crispy chicken.
3. Now place a clean salad leaf on one of the side burger coat some mayonnaise (click on the recipe of mayonnaise) and place a piece of crispy chicken on it cover it with side piece of burger.
4. Do the same for other burgers.
Servings:
Serve burgers with ketchup or chili garlic sauce.