Preparation time : 5 min. | Serves 1 ½ quart
This cranberry punch recipe is prepared with cranberry, pineapple and lemon flavor hence it has sweet and sour taste. It can be presented as Halloween punch by adding freeze hands or dry ice in the punch bowl of cranberry punch.
Ingredients:
250 ml lemonade
½ quart cranberry juice
2 cup pineapple juice
Procedure:
In hand blender jug put all the juices mentioned above and blend with ice cubes. Pour the delicious pink punch in serving glasses.
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